Do you know that food is at the heart of every culture?
Amy Houts’ new book, Cooking Around the Country with Kids: USA Regional Recipes and Fun Activities helps parents introduce children to new tastes and different cultures through food so that they can appreciate, understand and enjoy the cultural differences that make up our country.
This is a brand new book that is ready for gift giving to children ages 5 to 15 and older.
To order this book for Christmas giving, go to CookingWithKids.
Children on your list will be glad you did.