Home-Made Cheese Cookies

How about baking some of these tasty savory cookies for a birthday party or just for a fun snack? They're light and crunchy and you can use cookie cutters to make them any shape you want. The only thing is that they're so good that you'll have to make enough for the...

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Lemon Curd Spread

What is your favorite spread for sandwiches or toast? Have you ever tried lemon curd slathered on fresh white bread? Lemon curd is a wonderfully satisfying spread with its slightly tart lemony flavor (like real old style lemonade), offset by the smooth velvety texture...

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Ball Games and Summer Fun

“Take me out to the ball game, Take me out to the park! Buy me some peanuts and cracker jacks, I don’t care if we ever get back!” Who can resist singing this song? We all know the words, even if we’ve never attended a baseball game. Wait a moment! You haven’t been to...

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Happy Birthday, America!

Let freedom ring! This week-end we celebrate the birthday of our country. We remember those who have fought and died to protect our freedom. We thank them for their sacrifices made to secure our liberty and our way of life. We pray for our defenders and soldiers in...

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Baking Banana Bread

Last time we used up ripe bananas to make fresh fruit smoothies , now if you've got any more bananas left that need using up, here is a delicious recipe for banana bread, which is more of a cake than a bread. It is moist and full of flavor and keeps well for several...

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Going Bananas with Fruit Smoothies!

Now that warmer weather is starting, bananas seem to get overripe before you've had time to eat them and who actually likes to eat squishy bananas? Let's face it, the flavor is still OK but the texture is really off-putting… so how can you use up those overripe...

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