Secrets of a Blog Writer

I'm at an apple orchard event.

I’ve been writing this blog for the past 3-4 years. I know a little about you – that you’re interested in kids and cooking. But you probably don’t know a whole lot about me because I’m usually on some topic about eating tips and helping kids stay healthy or about Mom’s helping kids stay well – my top passions.

Today I want to include some things you may not know about me. Yes, I’m a long-time blogger, but here are 5 other things about me:

1. I taught high school family and consumer science classes for over 20 years.

2. In my first year of teaching, I taught all the “home ec” classes, biology classes, and PE (physical education) classes.

3. Love apples. Growing up, we had an apple orchard on our farm –  this whetted my appetite for that bountiful fruit.

4. I was a child-recipe-clipper. While my young friends cut out paper dolls, I cut out recipes.

5. I just sent out a large mailing for my apple cookbooks this week. If you’re one of my customers, expect some mail. If you’re not, just email me at Lee at images unlimited pub.com and I’ll send you a charming flyer with all our books illustrated in full color. Be ready for apple season.

I know I’m off topic today but I thought this might be fun – besides, it’s too hot to think too deeply. Please continue to visit  here– share your thoughts and concerns and ask questions. What are some topics  about which you’re needing more information? I’ll try to help by searching for answers. Let me know – I’d love to hear from you.

Best to you and your family,

Lee Jackson
Food Writer
http://www.imagesunlimitedpub.com

Enhanced by Zemanta

From Kitchen to Classroom to Book Writing

Greetings to all!

Hi! I’m Lee Jackson jumping in here after Chef Crombie left. I hope I don’t disappoint! He has some big shoes that I want to fill but it won’t be easy.

I just wanted to tell you a little of my background. I was a family and consumer sciences (home economics) teacher in the middle school and high school for over 20 years. I taught subjects such as foods and nutrition, clothing and design, child development, housing and environment – all subjects that still interest me and ones I continue to find fulfilling.

Way back before I started teaching, I enjoyed recipe clipping, trying new dishes, and in general, trying to find myself in the kitchen. This is stuff, I see now, I’m still trying to do and still like to do.

Somewhere along the way, growing apples, eating apples, finding recipes for apples, and anything “apple” really appealed to me. So much so that I wrote my first cookbook, “From the Apple Orchard – Recipes for Apple Lovers“, which is one of our most popular books.

One good thing leads to another, and I asked orchards and apple cider houses to send me their best recipes and a little information about their apple business. This resulted in another cookbook: “Apples, Apples Everywhere – Favorite Recipes From America’s Orchards”.

There was a textbook sprinkled in amongst teaching and some of this. It is “Careers in Focus: Family and Consumer Sciences. High schools, Junior colleges, and, I understand, some colleges use this in their curriculums. I took a year’s leave of absence to do this, but by the end of the year I had a good start on an outline. It was a long work in progress, but now, I’m very proud of it.

This blogging is rather new to me, but all media is changing so I figured I needed to keep up with the times.

I have some exciting news about another new children’s cookbook that is coming off the press very soon. But I will leave that for another time. Enough about me, I want to hear from you and about you and about other stuff that we all like to think about – food!

I hope you will come back…

Best to you,

Lee Jackson    flatstan19

(my young friend and I)          

Reblog this post [with Zemanta]