Preschool Teachers New Resource

New Kids Cooking and Learning Through Food Activities, e-book, Kindle Edition by Amy Houts is now available and recommended for parents and pre-school teachers.

Each cooking experience lists:

Purpose of project
Ingredients and equipment
Recipe and food preparation
Additional projects

The activities are organized so that early childhood professionals and home-schooling parents can use them as part of their curriculum.

Best to you,

Lee Jackson, CFCS
Food writer/author

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